MyBarIsOpen.com has released its next recipe for “drinks to amaze” line of how-to videos, allowing you to make amazing drinks at home you normally wouldn’t be able to enjoy without traveling abroad or paying for fine dining. This is the first drink recipes for our “dessert drink” category, and it is a recipes originally created by the MyBarIsOpen.com staff! So, not only is it an amazing dessert drink, it is one we custom-created. So, if you make it for your guests, we guarantee that they have never had this drink before!
The Hawaiian White Wedding Martini is an elegant dessert martini, which is extremely well balanced with its flavors. It uses real coconut milk, and ground coconut, plus an authentic Hawaiian coconut rum – Kula Toasted Coconut Rum. This not only gives it an authentic Hawaiian connection, but makes it a more authentic Hawaiian flavor profile as well. The tutorial provides easy-to-follow steps on how to make the drink, as well as recipe ingredients that you can find at your local liquor store and grocery store. So, enjoy the video and be sure to enjoy the drink!
Hawaiian White Wedding Martini
- White Chocolate Syrup
- Coconut Shavings
- Baker’s White Chocolate Shavings
- Whipped Cream
- 3 drops Vanilla Extract
- 2 1/2 oz Godiva White Chocolate Liquor
- 1 1/2 oz Coconut Creme
- 1 1/2 oz Kula Toasted Coconut Rum
- 1/2 oz Whipped Cream Vodka
Rim martini glass with white chocolate sauce, and dip into the coconut shavings. Place all other ingredients into shaker with ice and shake for 30-60 seconds (Cold Feet). Drizzle or spiral white chocolate sauce into the martini glass. Pour shaker into martini glass and sprinkle with white chocolate shavings. As an optional extra, top with a spiral of whipped cream, and then sprinkle white chocolate shavings.
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